KhaanaPina
Dhabas

Dhaba billing software for fast tables and parcel orders

A dhaba runs on big tables, quick turns, parcel orders and a kitchen that cooks to order. KhaanaPina keeps billing, tables and the kitchen in step on a rush.

A restaurant storefront in the evening

Dhabas and highway restaurants serve families, travellers and truckers, often all at once. Tables fill and empty quickly, groups push tables together, half the orders are parcels, and every second guest wants their dal with less oil or their sabzi without onion and garlic.

KhaanaPina gives the counter fast billing with short codes and UPI, gives captains a live view of every section, and sends each order to the kitchen display with its notes attached — so the cook sees exactly what the table asked for.

Built for your format

Built for the pace of a dhaba

Bill in seconds

Short codes and name search let the counter ring up a full table or a parcel order quickly, and take payment in Cash, Card or UPI on the same screen.

The kitchen sees every request

Quick-tags like No onion, No garlic and Less oil travel with the order to the kitchen display, so special requests are not lost between the table and the tandoor.

Big groups without the chaos

Combine tables for a large family or a bus group, keep one running bill, and see which sections are full at a glance.

What's included

Dhabas: what's included

What a dhaba uses most in KhaanaPina.

A live floor plan by section — for example family section, open-air seating and AC hall
Combine tables for large groups, with one order and one bill
Search the menu by name or short code for fast entry at the counter
Kitchen-note quick-tags such as No onion, No garlic, Less oil and Extra spicy, sent with the order
Takeaway (parcel) orders tracked Placed → Preparing → Ready → Picked Up
Cash with change calculation, Card and UPI with a generated QR
SGST and CGST shown split on every bill, with taxes set per outlet
Veg and non-veg indicators on every menu item
How it works

How a dhaba runs on KhaanaPina

01

Set up sections and menu

Add your sections and tables, your menu with short codes and veg or non-veg flags, and your tax lines.

02

Take orders and parcels

Captains take table orders with kitchen notes, and the counter enters takeaway parcels — all of them reach the kitchen display.

03

Bill and turn the table

Settle in Cash, Card or UPI, and the table is released back to Available for the next guests.

Questions

Dhabas: frequently asked questions

Yes, if your dhaba has a reliable internet connection. It covers table and section management, fast billing with short codes, UPI, parcel orders and a kitchen display with order notes.

No. KhaanaPina is cloud-based and needs an internet connection to take orders and bill. On highways with patchy coverage, keep a backup connection such as a second SIM hotspot.

Yes. Takeaway orders are supported, with a timeline from Placed to Preparing, Ready and Picked Up.

Yes. UPI is supported with a generated QR and UPI ID, alongside Cash and Card.

Ready to run a calmer, faster service?

Join restaurants already serving smarter with KhaanaPina.